Here it is folks my first ever podcast!!! I've never been so nervous about putting a piece of content out there in the interwebs. Remember it's still a work in progress, but it's a start and a darn good one if you ask me. I'm a little bit of a perfectionist and I could have tweaked it to pieces but I threw my hands up and said to myself "Just put it out there already!"
It's the perfect amount of content for you to listen to while sipping on your morning coffee, or when driving home and trying to decide what's for dinner. In this episode we cover the basics on the mighty collard green, origin, nutrition, and preparation. Take a listen, let me know your thoughts, and be sure to check out some of my favorite collard green recipes listed below.
- Collard Green Wrap
- Ham & Bean Soup w/Collard Greens
- Ethiopian Collard Greens
- Bryant Terry's Slow-Cooked Greens
- Nadine's Brazilian Greens
Be sure to look out for our next episode on the quintessential spring veg, Asparagus!